Hood and Duct Systems
Commercial Kitchen Hood Installation Done Right.
Whether you're opening a new restaurant, remodeling an existing kitchen, or expanding your cooking operations, GSS Fire provides professional commercial hood and duct system installation designed for performance, safety, and code compliance.
From initial planning through final installation, we help ensure your kitchen ventilation system is built to meet the demands of your operation.
Every commercial kitchen is different. Our experienced team works alongside restaurant owners, contractors, architects, and kitchen equipment suppliers to design and install systems that efficiently remove heat, smoke, grease, and cooking vapors while meeting all applicable fire and mechanical codes.
We install and coordinate complete commercial kitchen exhaust systems, including:
Type I grease hoods
Type II condensate and heat hoods
Exhaust ductwork
Make-up air systems
Exhaust fans
Grease containment systems
Fire suppression system integration
Hood lighting and accessory components
Whether it's a single hood for a small café or a multi-hood system for a large commercial kitchen, we deliver installations built for long-term reliability.
Complete Hood & Duct Solutions
Type I Hoods are used over equipment that produces grease and smoke and require an appropriate fire suppression system.
Type II Hoods are typically used for heat, steam, and condensation where grease-laden vapors are not present.
Built to Meet Code.
Commercial kitchen ventilation systems must comply with strict local and national fire and mechanical codes. GSS Fire understands these requirements and ensures every installation is completed with safety and compliance in mind.
We coordinate closely with contractors, inspectors, and local authorities to help keep projects moving smoothly from rough-in through final inspection.
We install hood systems for a wide range of facilities, including:
Restaurants, Bars & Taverns
Schools & Universities
Hospitals & Healthcare Facilities
Hotels
Churches
Food Trucks
Assisted Living Facilities
Commercial Kitchens of Every Size
Integrated Fire Protection
Because kitchen ventilation and fire suppression go hand in hand, GSS Fire provides seamless integration between your hood system and your commercial kitchen fire suppression system. Our technicians ensure every component works together to protect your employees, customers, and investment.
Whether you need a brand-new installation or are replacing an aging system, we can handle the complete project from start to finish.
Let's Build + Protect Your Kitchen the Right Way.
Planning a new restaurant or upgrading your commercial kitchen? GSS Fire can design and install a hood and duct system that keeps your operation safe, efficient, and ready for inspection. Contact us today to schedule a consultation or request a quote.